The Masa are renowned for their warm and friendly nature, which is why they’re sometimes called the “Banana people” — meaning “friendly.” With a global population of around 510,000, the Masa are primarily settled along rivers and lakes, staying close to water to sustain their fishing, cattle raising, and farming traditions.

Originally, the Masa are believed to have migrated from Yemen to Egypt and Sudan, then on to Lake Chad and parts of northern Cameroon. Their migration stories reflect centuries of resilience against slave raids and forced assimilation.

Masa culture places high value on strength, community, and tradition. Physical size is celebrated, and strength contests are held to determine community leaders who settle disputes and protect the village.

Livestock, especially cattle, are at the heart of Masa social life, influencing marriage exchanges and sometimes sparking conflicts between Masa communities in Chad and Cameroon. These clashes are ritualised with strict rules, and victories bring prestige to both warriors and women who support them.

Though mainly animist, some Masa people practice Christianity and Islam, weaving diverse beliefs into their cultural identity.

Today, the Masa stand as a proud people, deeply rooted in their heritage and determined to preserve their language, customs, and way of life.